1. D. Berrahal, A. Kabouche, Z. Kabouche, C. Bruneau. Flavonoid glycosides from Reseda villosa 
(Resedaceae). Biochemical Systematic & Ecology (2006), 34, 777-779.

2. T. Boudiar, H. Lakhal, A. Khalfallah, A. Kabouche, Z. Kabouche, I. Brouard, J.B. Bermejo, C. Bruneau. A new alkaloid and flavonoids components from the aerial parts of Euphorbia guyoniana. Natural Product Communications (2010), 5, 35-37.

3. H. Lakhal, T.  Boudiar, A. Khalfallah, A. Kabouche, R. Touzani, C. Bruneau, Z. Kabouche. New Sesquiterpene Lactone and Other Constituents from Centaurea sulphurea (Asteraceae).  Natural Product Communications (2010), 5, 849-850.

4. D. Berrehal, T.  Boudiar, H. Lakhal, A. Khalfallaha, A. Kabouche, A. Al-Freihat, A. Ghannadi,  E. Sajjadi,  M. Mehrabani, J. Safaei-Ghomi, Z. Kabouche. Comparative Composition of Four Essential Oils of Oregano Used in Algerian and Jordanian Folk medicine. Natural Product Communications (2010), 5, 957-960.

5. D. Berrehal, A. Khalfallah, S. Bencharif-Betina, Z. Kabouche, N. Kacem, A. Kabouche, J-C. Calliste, J-L. Duroux. Comparative antioxidant activity of two algerian Reseda species. Chemistry of Natural Compounds (2010), 46(3), 456-458.

6. D. Berrehal, A. Khalfallah, A. Kabouche, Z. Kabouche, A. Karioti, A.R. Bilia. Flavonoid glycosides from Randonia africana Coss. (Resedaceae). Biochemical Systematics and Ecology (2010), 38, 1007-1009.

7. A. Khalfallah, A. Labed, A. Kabouche, Z. Semra, B. Ait Kaki, A. Kabouche, R. Touzani, Z. Kabouche.  Antibacterial activity and chemical composition of essential oil of Ammi visnaga L. (Apiaceae) from Algeria. International Journal of Medicinal and Aromatic Plants (2011), 1(3), 302-305.

8. A. Khalfallah, D. Berrehal, A. Kabouche, Z. Kabouche. Flavonoids of Centaurea omphalodes. Chemistry of Natural Compounds (2012), 48(3), 482-483.

9. D. Berrehal, A. Khalfallah, A. Kabouche, A. Karioti, A. Bilia, A.C. Goren, Z. Kabouche. Flavonol glycosides from Reseda arabica. Records of Natural Products (2012), 6(4), 368-370.

10. A. Benmerache, D. Berrehal, Khalfallah, A. Kabouche, Z. Semra, Z. Kabouche. Antioxidant, antibacterial activities and flavonoids of Reseda phyteuma L. Der Pharmacia Lettre (2012), 4(6), 1878-1882.

11. A. Benmerache , D. Berrehal, A. Kabouche , Z. Semra Z, O. Thomas,  R. Touzani , Z. Kabouche. Antioxidant, antibacterial activities and flavonoids of Convolvulus fatmensis G. Kunze. Der Pharmacia Lettre (2013), 5(1), 371-375.

12. L. Djarri , M. Ferhat, G. Merabet, Chelghoum, Laggoune, Z. Semra, F. Smati,   Z. Kabouche. Composition and antibacterial activity of the essential oil of Ruta montana from Constantine (Algeria).Der Pharmacia Lettre (2013), 5(4), 70-73.

13. A. Bouratoua, A. Khalfallah, A. Kabouche, Z. Semza, Z. Kabouche. Total phenolic quantification, antioxidant, antibacterial activities and flavonoids of Algerian Calotropis procera (Asclepiadaceae).  Der Pharmacia Lettre (2013), 5(4), 204-207.

14. A. Benmerache, D. Berrehal, A. Kabouche, Z. Kabouche. Flavonol glycosides from Convolvulus supinus and their antioxidant activity. Chemistry of Natural Compounds (2013), 49(5), 936-937.

15. A. Khalfallah, A. Karioti, D. Berrehal, A. Kabouche, M. Lucci, A. R. Bilia, Z. Kabouche. A new flavonol triglycoside and other flavonol glycosides from Astragalus armatus Willd. (Fabaceae).Records of Natural Products (2014), 8(1), 12-18.

16. M. Ferhat, A. Kabouche, Z. Kabouche. Comparative compositions of essential oils of three Ruta species growing in different soils. Journal of Materials and Environmental Sciences (2014), 5(3), 735-738.

17. A. Khalfallah, D. Berrehal, A.Kabouche, A.  Karioti, A.R. Bilia, Z. Kabouche. Favonoids and antioxidant, antibacterial activities of Eryngium triquetrum vahl. Chemistry of Natural Compounds (2014), 50(1), 130-131.

18. M. Ferhat, H. Ghorab, S. Laggoune, A. Ghannadi, S.E. Sajjadi, R. Touzani, A. Kabouche, Z.Kabouche. Composition and antioxidant activity of the essential oil of Thymus dreatensis from   Algeria. Chemistry of Natural Compounds  (2014), 50(4), 747-749.

19. A. Bouratoua, M. Ferhat, A. Kabouche, S. Laggoune, R. Touzani, Z. Kabouche. Comparative compositions of essential oils of Ferula. Journal of Materials and Environmental Sciences (2014), 5(4), 1214-1217.

20. H. Kehili, S. Zerizer, K. A. Beladjila, Z. Kabouche. Anti-inflammatory effect of Algerian date fruit (Phoenixdactylifera). Food and Agricultural Immunology (2016)

21. A. Labed, M.Ferhat, I. Labed-Zouad, E. Kaplaner, S. Zerizer, L. Voutquenne-Nazabadioko, A. Alabdul Magid, Z. Semra, A. Kabouche, Z. Kabouche, M. Öztürk. Compounds from the pods of Astragalus armatus with antioxidant, anticholinesterase, antibacterial and phagocytic activities. Pharmaceutical Biology ( 2016), on line.

22. A. Benmerache, A. Alabdul Magid, D. Berrehal, A. Kabouche, L. Voutquenne-Nazabadioko, S.Messaili,Abedini, D. Harakat, Z. Kabouche. Chemical composition, antibacterial, antioxidant and antityrosinase activities of glycosides from aerial parts of Eryngium tricuspidatum L.Phytochemistry Letters (2016), 18, 23-28.